Courses By Category

All Hotel, Hospitality, Travel and Tourism Courses

Hospitality, tourism and culinary arts prepare you to run hotels, restaurants, travel businesses and events, and to work as a chef or in food and beverage services. Programmes include hotel management degrees such as BHM and BHMCT, the B.Sc. in Hospitality and Hotel Administration at the Institutes of Hotel Management, tourism programmes and culinary diplomas. Hospitality, Tourism and Culinary Art

Hospitality, Tourism & Culinary Arts

31 courses

Diploma in Travel and Tourism Management (Diploma in Travel and Tourism Management)

Diploma in Travel and Tourism Management is a 1-year diploma programme in hospitality and tourism (travel and tourism management). It covers travel agency operations, ticketing, tour package...

As prescribed by the institute Diploma

1 year View Course

Master of Science in Hospitality Administration (M.Sc. Hospitality Administration)

M.Sc. Hospitality Administration (Master of Science in Hospitality Administration) is a 1 to 2-year postgraduate programme in hospitality and tourism (hospitality administration). It covers ...

Bachelor's degree Postgraduate (PG)

1-2 years View Course

Diploma Front Office Operations (Diploma Front Office Operations)

Diploma Front Office Operations is a diploma programme in hospitality and tourism (front office operations). It covers front-desk operations, reservations, guest handling, billing and hotel ...

As prescribed by the institute Diploma

As prescribed by the institute View Course

Diploma in Food and Beverage Service (Diploma in Food and Beverage Service)

Diploma in Food and Beverage Service is a diploma programme in hospitality and tourism (food and beverage service). It covers restaurant service, beverage service, table setting, bar basics ...

As prescribed by the institute Diploma

As prescribed by the institute View Course

Diploma in Bakery and Confectionery (Diploma in Bakery and Confectionery)

Diploma in Bakery and Confectionery is a diploma programme in hospitality and tourism (bakery and confectionery). It covers baking basics, breads, cakes, confectionery and bakery hygiene.

As prescribed by the institute Diploma

As prescribed by the institute View Course

Bachelor of Vocation in Tourism Management (B.Voc. Tourism Management)

B.Voc. Tourism Management (Bachelor of Vocation in Tourism Management) is a 3 to 4-year undergraduate programme in hospitality and tourism (tourism management (vocational)). It covers skill-...

RIASEC Assessment

Daily Practice Quiz

RIASEC Assessment

All Hotel, Hospitality, Travel and Tourism Courses

Hospitality, Tourism & Culinary Arts

Diploma in Travel and Tourism Management (Diploma in Travel and Tourism Management)

Master of Science in Hospitality Administration (M.Sc. Hospitality Administration)

Diploma Front Office Operations (Diploma Front Office Operations)

Diploma in Food and Beverage Service (Diploma in Food and Beverage Service)

Diploma in Bakery and Confectionery (Diploma in Bakery and Confectionery)

Bachelor of Vocation in Tourism Management (B.Voc. Tourism Management)

Bachelor of Vocation in Hotel Management (B.Voc. Hotel Management)

Bachelor of Science in Hotel Management and Catering Technology (B.Sc. in Hotel Management and Catering Technology)

Bachelor of Hotel and Tourism Management (B.H.T.M. Hotel Management)

Bachelor of Hotel Management and Tourism Training (B.H.M.T.T. Hotel Management)

Master of Science in Hotel Management (M.Sc. Hotel Management)

Bachelor of Science in Airlines, Tourism and Hospitality (BSc Airlines, Tourism and Hospitality)

Bachelor of Science in Bakery and Pastry Management (BSc Bakery and Pastry Management)

Diploma in Event Management (Diploma in Event Management)

Diploma in Hotel Management (Diploma in Hotel Management)

Bachelor of Business Administration in Tour and Travel Management (BBA - Tour and Travel Management)

Bachelor of Business Administration in Hospitality and Hotel Management (BBA - Hospitality and Hotel Management)

Bachelor of Arts in Tourism (BA Tourism)

Bachelor of Science in Hotel Management (BSc Hotel Management)

Master of Business Administration in Hospitality Management (MBA in Hospitality Management)

Master of Business Administration in Event Management (MBA in Event Management)

Bachelor of Hotel Management (BHM)

Master of Hotel Management (MHM)

Bachelor of Hotel Management and Catering Technology (BHMCT)

Master of Hotel Management and Catering Technology (MHMCT)

Bachelor of Tourism and Travel Management (BTTM)

Master of Tourism and Travel Management (MTTM)

Bachelor of Science in Hospitality and Hotel Administration (BSc Hospitality and Hotel Administration)

Master of Science in Hospitality and Hotel Administration (M.Sc. Hospitality and Hotel Administration)

Bachelor of Science in Culinary Arts (BSc Culinary Arts)

Doctor of Philosophy in Hospitality and Tourism (PhD in Hospitality and Tourism)