Master Of Science (M.Sc.) in Nutrition and Dietetics 2 years
Eligiblity: Bachelor’s Degree of Science in Nutrition and Dietetics Or Biosciences (Biotech, Microbiology, Biochemistry, Bioinformatics, Genetics) Or Medical Science and Allied Medical Science (MBBS, BAMS, BDS, BHMS, Nursing, MLT) Or Home Science or Medical or Non-Medical or Food Technology or Veterinary Microbiology and Parasitology or Genetic Engineering and Biotechnology or Clinical Chemistry or Public Health and Allied Sciences or equivalent